L1 Catering - Course Leader Jane Bridgewater

The aim of the course is to increase independence and teach personal and social skills by going out shopping, cooking simple meals, learning how to look after yourself, participating in Horticulture and Sport and going on various visits throughout the year,

ICT and computing interactive software.

This course would be suitable if you are working at Entry Level 2 or 3 and finding the transition to a Level 1 course difficult.

This course will help you to increase your life skills and independence for college or work. This may be a first step at college or a progression route from the Bridging course. During the course you will study some vocational subjects as well as working on your Skills for Life units and having the opportunity to complete a Work Experience placement.

The aim of the course is to help you to increase your life skills and independence for college or work.  During the course you will study some vocational subjects as well as working on your Skills for Life units.